| AmericanBerry™ | 1 cup |
| Dry red chitdes | 4 |
| Gartdc | 1 clove |
| Sugar | 1 tbs (optional) |
| Oil | 1 tbs |
| Cumin seeds | 1tsp |
| Salt | to taste |
| AmericanBerry™ | ¾ Cup |
| Almonds (crushed) | ½ Cup |
| Marie biscuit (crushed) | ½ Cup |
| Condensed milk | 95ml |
| Coconut powder | (for coating) |
| Butter paper | (for wrapping) |
| AmericanBerry™ | 1/3 cup |
| Salad greens (any salad green mix will do) | 6 cups |
| Apples | 2 |
| Walnuts (chopped) | 1 cup |
| Feta cheese (crumbled) | ⅓ cup |
| Apple juice | 1 cup |
| Apple cider vinegar (or white vinegar in a pinch) | 4 tbs |
| Honey | 2 tbs |
| Salt | ½ tsp |
| Black pepper | ¼ tsp |
| Oil | ¼ cup |
| Raw Basmati rice | 2 cup |
| AmericanBerry™ | 1/2 cup |
| Salt (preferably sea salt) | to taste |
| Unsalted butter | 3 tbs |
| Onion (finely chopped) | 1 large |
| Garlic (peeled and minced) | 1 clove |
| Cinnamon (ground) | 1/4 tsp |
| Cardamom (ground) | 1/4 tsp |
| Allspice (ground) | 1/8 tsp |
| Black pepper (ground) | 1/4 tsp |
| Cumin (ground) | 1/4 tsp |
| Golden raisins or currants | 1/3 cup |
| Plain yogurt | 1/3 cup |
| Food color | a pinch |
| AmericanBerry™ | 1/2 cup |
| Slivered almonds (blanched, chopped) | 1/2 cup |
| Pistachios (chopped) | 1/2 cup |
| Sliced spring onions |
| All-purpose flour | 2 cups |
| AmericanBerry™ | 1/2 cup |
| Sugar | 5 tbs (plus 1tbs for topping) |
| Baking powder | 1 tbs |
| Salt | 1/4tsp |
| Nutmeg | 1/4tsp |
| Cinnamon | 6 tbs |
| Unsalted butter (chilled, cut into small pieces) | |
| 2/3 cup half-&-half (or mix 1/2 cup whole milk + 1/6 cup cream for the same effect) | |
| AmericanBerry™ | 1 cup |
| Cream | 200 ml |
| Butter | 100 grams |
| Biscuit | 1 cup (crushed) |
| Sugar | to taste (optional) |
| Water | 1 cup |